A meat grinder or mincer is an appliance that any kitchen should have. Whether you are a home cook or chef, a meat grinder or cutter is a device that can help you make great and better choices when it comes into choosing the kind of meat you need. Having the best meat cutter is actually the main key into ensuring that you have fresh meat for family consumption. Meat grinders are of two types; manual and electric meat grinder. The manual grinders are best for individuals who do not own any stand mixers and who do not grind high quantities of meat. These meat grinders have abilities of grinding three pounds of meat in less than one minute. It is best for individuals who planning to only grind their meat casually. Some of them have clamps which can be bolted permanently into countertops and tabletops. The good thing about this machine is that the machine is extremely stable. [Read more…]
A meat grinder is a device used for chopping and cutting meat. Unlike other appliances in the kitchen, meat grinders can actually be used for a lot of things such as chopping, cutting meat, vegetables and fish and even fruits. Also they can be used for grinding to get a perfect and delicious meal. With the correct blades and plates, the user can also use this grinder for sausage filling. For proper usage of grinders, ensure that you use pushing plates to correctly grind your meat. This will prevent you from any accidents if you do not use the grinder correctly. These meat grinders are basically divided into two namely manual and electric meat grinder. Manual grinders are affordable compared to electric meat grinders. They are also simple and easy to use and are made of quality steel. These machines are appropriate for individuals who plan to use the meat grinder very often. Below are some of the key points on how to use a meat grinder to stuff sausage. [Read more…]
Meat grinders are available in two options; manual and electric. Manual meat grinders uses the handle in moving the auger to grind meat effectively. The hopper size and whether your grinder is clamped on or bolted down, will actually determine the size of the manual grinder. Manual grinders are simple, convenience and easy to use. The manual meat grinders ensures healthy ways of avoiding store-bought and a processed meat giving creative opportunities with preparation of your meal. This hand operated grinder will turn out freshly and tasty ground meats of any kind into delicious meal. It is important to be careful when using this meat grinders because they have blades which can cut your fingers easily. How to use a manual meat grinder is very easy. The user will only follow the following steps and your process will be effective. [Read more…]
Many people are feeling that electric meat grinder is a necessary device to have in the kitchen. This appliance makes it possible if you want to grind your meat. It is one product that can be used to produce appetizers, soups and sandwich spreads and many others. The electric grinder can be used to grind chicken, beef, veal, pork, turkey, venison and vegetables. Therefore having this product in your home means that you believe on the quality and freshness of meat you want to serve for yourself and family.
Most of these electric grinders have three cutting plates hence you are assured of what is going into the burger, ground turkey or sausage. Many of these grinders have power that ranges from 150 watts to 500 watts. With 300 watt grinder, the user can grind about 1.5 to 2.5 pounds of meat in a minute. The three plates contain different sized holes to enable different coarseness of the ground meat. Others sometimes contain funnels for sausage. As you buy your electric meat grinder, it is important to consider head size, pan size and bowl opening size and ensure you get the one with metal gears for durability. [Read more…]
How to clean a manual meat grinder?
Manual meat grinders usually do not come in many pieces, which makes them easier to dissemble and assemble every time you need to use them, but can be such a hassle when cleaning them, as the curves and tight corners in their big parts are not easy to clean. The best way to clean a manual meat mincer, after washing its parts in the dishwasher or manually with your hands, is to get different sizes of brushes, from the milk bottle cleaning brushes to toothbrushes even, pass them through the tight parts of the machine, and rinse. You will get great results and your grinder will remain clean and ready for the next use!
Buying an appliance for our kitchen is meant to be to help us the best way possible make our lives easier day to day. However, accidents happened at home from misusing appliances or not paying attention to the necessary guidelines related to using them. And this is particularly crucial when you buy a meat grinder. When you first buy, and want to use a meat grinder, check the manual and you will find cautions such as “Injuries, burns, fire, or even death may occur if appliance is not used properly.” Such guidelines should be taken seriously. But what is the best, safest way to use a meat grinder? Is it different using a manual or an electric meat grinder? Below are some tips that will be of great assistance to guide you through the best way to use a meat grinder and clean it safely and the best way for both, manual and electrical meat grinders.
Eating nutritious and balanced diet a lot of variety is one of the best ways of protecting your health. Sometimes raw foods may be contaminated by bacteria, parasites and viruses that make the person sick. Therefore storing food properly is the key thing the user can do to protect family members from foodborne illness. Therefore it is important to safely store your meat well. Fish, meat and even poultry much get into certain internal temperatures before eating them. Every type of animal product may also be kept in your refrigerator uncooked for certain duration. The following are ways of storing your meat safely to avoid any health risks. [Read more…]